Preheat oven to 350℉
In a large bowl, beat butter and coconut sugar using a hand mixer until combined
Add eggs and vanilla and beat until combined
Add maple syrup and pumpkin and beat until combined
In a medium bowl, combine the oats, oat flour, baking soda, baking powder, pumpkin pie spice, and salt
Add dry ingredients to the large bowl with the wet ingredients and mix until combined
Fold in the raisins until evenly distributed
Using a cookie scoop, scoop batter onto parchment lined baking sheets. Push down slightly on each cookie to smash them and shape into cookie shape (these will not spread!)
Bake at 350℉ for 15-18 minutes until the bottoms are slightly golden brown
Immediately transfer to a cooling rack and enjoy!
